OUR INFRASTRUCTURE
STATE-OF-THE-ART FACILITY
Our manufacturing facility is located in the MIDC Industrial Area, Navi Mumbai, spanning over 25,000 square feet of production space. The facility is designed to meet international standards for food processing and safety.
We have invested significantly in modern machinery and technology to ensure efficient processing while maintaining the natural properties of spices. Our facility operates under strict hygiene protocols with regular audits and inspections.
The infrastructure supports a production capacity of over 500 metric tons per month, allowing us to handle large export orders while maintaining quick turnaround times for our clients.
OUR FACILITIES
Cleaning & Sorting
Advanced cleaning systems remove impurities, stones, and foreign matter. Optical sorting technology ensures only premium quality spices proceed to processing.
Grinding & Milling
Temperature-controlled grinding systems preserve the essential oils and flavors of spices while achieving consistent particle sizes for ground products.
Blending Unit
Precision blending equipment allows us to create custom spice mixes with exact proportions, ensuring consistency across all batches.
Packaging Lines
Automated packaging lines handle various formats from small retail pouches to bulk industrial bags, with nitrogen flushing for extended shelf life.
Quality Lab
In-house laboratory equipped with modern testing instruments for microbiological analysis, moisture content, and adulteration detection.
Cold Storage
Climate-controlled storage facilities maintain optimal temperature and humidity to preserve spice quality before processing and shipment.
PRODUCTION CAPACITY
Sq. Ft. Facility
MT/Month Capacity
Skilled Workers
Operations